Identifying potentially low value surgical care: A national ecological study in England
Patient safety in actioning and communicating blood test results in primary care: a UK wide audit using the Primary care Academic CollaboraTive (PACT)
Virtual wards for people with frailty: what works, for whom, how and why—a rapid realist review
Ultra-processed food consumption in UK adolescents: distribution, trends, and sociodemographic correlates using the National Diet and Nutrition Survey 2008/09 to 2018/19